This is a very special coffee from the Nyaruguru district in Rwanda. Emmanuel Rusatira is a local Rwandan with a lot of experience in the speciality coffee world. This is a BAHO coffee import. A speciality Rwandan coffee company focusing on the upliftment of community and producing high quality coffees from Rwanda. The Fugi washing station in Nyaruguru promotes locals to bring their harvest to the washing station to continue the cycle of empowering community.
CATEGORY: Single Origin
COUNTRY: Rwanda
REGION: Nyaruguru
VARIETY: Red Bourbon
PROCESS: Natural
ROAST: Light
TASTING NOTES: Blackcurrant, Plum, Gooseberry
PREPARATION
This is a coffee that shines with drip methods. V60, Chemex, Aeropress etc. Lots of fresh fruit and an incredibly unique and distinctive flavour profile. A truly incredibly coffee for those who love their coffee fruity and wild.